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茶藝與生活 The Art of Tea
課程編號 : TL1/06-07

中國人視茶為生活必需品。茶除了用以解渴,也用來招呼賓客。古時更有文人雅士,喜歡聚首一堂,賞茶品茗。中國的茶文化和藝術除了包含沏茶,奉茶,品茶的禮儀和知識外,更反映中國人對大自然的規律和人生的看法。很多中國人都以喝茶來追求心靈的和諧與寧靜。

香港著名的茶藝推廣者,葉榮枝先生通過介紹 「名人與茶」 的小故事來與你分享人生的體悟。你亦以可以在古雅的羅桂祥茶藝博物館內的樂茶軒,一面聽茶的典故,一面學習沏茶,奉茶,品茶的禮儀。

學習成果:

  • 通過認識茶的故事來學習中國文化
  • 親身体驗沏茶,奉茶,品茶的樂趣

* 主辦單位將免費送同學到樂茶軒上課。請同學於11月7日下午5:30在陸佑堂後面的校巴站集合,逾時不候。

日期

:

2006年11月7日 (星期二)

時間

:

晚上6時至8時

地點

:

樂茶軒

語言

:

廣東話

形式

:

短講,示範及實習

費用

:

$80

人數

:

上限-30人

下限-20人

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Wine Tasting

Emerge from this two-hour workshop with a broad understanding of what wine is, feeling confident to look at, smell and taste wine in a professional way, and with a knowledge of wine etiquette in a social setting. The course begins with some basic wine theory about how and where wine is made, including a quick introduction to the various kinds of wine grapes, moving onto a section about buying, handling and drinking wine on different occasions, and concludes with a tasting of four very different wines from four different countries.

Outcomes:

  • Experiential learning on different types of wine
  • Gaining knowledge of wine etiquette in a social setting

Group 1
WT1/06-07
18 Oct 2006 (Wed)
3 - 5:30 pm

Group 2
WT2/06-07
23 Nov 2006 (Thur)
6:30 - 9 pm

 

Venue

:

Rm 411, Meng Wah Complex

Language

:

English

Fee

:

$100

Maximum

:

24

Minimum

:

15

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